Singapore-born MasterChef finalist shares the hidden gems and must-do activities in Sydney

She might have made Sydney her home for the past 18 years, but Audra Morrice is still a Singaporean at heart.

The MasterChef Asia judge and MasterChef Australia finalist always has a jar of homemade ‘sambal’ and peanut sauce stored at home.

Sounding very much like a foodie (she has her own cooking series on SBS Food Network in Australia), she tells AsiaOne in a sit-down interview that she could go on and on about where to eat in Sydney.

Without missing a beat, she does the same when she gushes about Singaporean dishes. 

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